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Dill Seed Essential Oil
Anethum graveolens | Seeds | Steam Distilled | Origin: Hungary
Dill Seed Essential Oil offers a crisp, herbaceous aroma with earthy undertones and a subtle sweetness. Steam distilled from the seeds of Anethum graveolens, this Yang toned oil is known for its ability to support both skin and gut health. Research suggests dill seed oil may stimulate fibroblasts involved in the production of elastin, helping to improve skin structure and resilience.
Historically, dill has been used across ancient cultures not only as a healing herb, but also as a protective talisman. From magical potions in Greco Roman rituals to Aboriginal uses for colds, flatulence, and insomnia, this versatile plant carries centuries of therapeutic and folkloric tradition. Today, it’s also recognised for its antimicrobial benefits, often used in preserving food and pickling.
Whether you're blending it for skin health, emotional ease, or natural purification, Dill Seed brings a fresh clarity that is both functional and spiritually rooted.
✔ Supports Skin Structure
Believed to activate elastin producing fibroblasts, promoting firmness and integrity
✔ Digestive Soothing
Traditionally used to ease bloating, cramping, or indigestion
✔ Crisp, Cleansing Aroma
Herbaceous scent brings freshness to diffuser blends and DIY products
✔ Ancient Protective Lore
Once used in rituals and remedies for protection, rest, and vitality
✔ Pairs Beautifully with Citrus & Spice
Enhances digestive or energising blends with brightness and depth
Uses
Diffuse to promote clarity or cleanse the air, apply diluted (up to 1.4%) to abdominal massage blends for digestive comfort or skincare products for elasticity support, or inhale to restore mental freshness.
Shelf Life
Best used within 2 - 3 years. Store in a cool, dark place or refrigerate to avoid oxidation and maintain potency.