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Kunzea:
Tasmania’s Best Kept Botanical Secret

Somewhere in north east Tasmania, a farmer named John Hood noticed something curious about his fence. One section hadn't rusted, the section that had been covered, season after season, by the sprawling branches of a wild shrub pressing up against it. The shrub was Kunzea ambigua. Hood suspected its oils were antioxidant. He began extracting them and testing them on his farm. That's how one of Australia's most promising essential oils came to be more than a roadside bush. It wasn't discovered in a laboratory or commissioned by a fragrance house. It started with a farmer and a fence that didn't rust.

ENTIRELY, UNIQUELY AUSTRALIAN

Kunzea ambigua is endemic to the south east coast of Australia - it grows nowhere else on earth. It flourishes primarily in the pristine bushland of north east Tasmania and the Flinders Island group, in the kind of cool, coastal, sandy-soiled environment that produces some of the world's most distinctive botanicals. The plant is a hardy, sprawling shrub from the Myrtaceae family - the same family as tea tree, eucalyptus, and manuka, and grows up to five metres tall.

In spring, from late August through to November, it flowers prolifically in cascading clouds of small white blossoms. In Tasmania it's known as White Cloud, or Spring Flower Bush. In the broader Australian bush, it picked up a less romantic name, Tick Bush, because cattlemen noticed it kept certain ticks away from their stock. That observation, it turns out, was onto something.

 

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