Kunzea:
Tasmania’s Best Kept Botanical Secret
Somewhere in north east Tasmania, a farmer named John Hood noticed something curious about his fence. One section hadn't rusted, the section that had been covered, season after season, by the sprawling branches of a wild shrub pressing up against it. The shrub was Kunzea ambigua. Hood suspected its oils were antioxidant. He began extracting them and testing them on his farm. That's how one of Australia's most promising essential oils came to be more than a roadside bush. It wasn't discovered in a laboratory or commissioned by a fragrance house. It started with a farmer and a fence that didn't rust.
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